Conditions
From 6 persons
Content
BASIC OFFER
Infrastructure: boat, guide, life jacket, neoprene shoes, shuttle bus back to the embarkation point.
Tasting on the boat: 4 wines, dried meat, cured ham, cheese, rye bread
OPTIONS
Valaisan dishes - meals : The Valais plates can be loaded with more food so that there is enough for a meal.
Raclette : In addition to the basic offer, a raclette is organised on the boat. It includes 1/2 wheel of raclette cheese, potatoes, gherkins and small onions in vinegar, pepper.
For any special request, please contact us at info@valaiswallisadventures.ch or by telephone: 076 568 47 40
Organization
Embarkation at St-Léonard and disembarkation at the Iles in Sion. A life jacket and neoprene shoes are provided. A guide manoeuvres the boat with oars and you enjoy the tasting and the landscape.
Schedule
May and September: schedules on request
June to August : every day by reservation at 6.30 pm
Meeting place
Car park on the banks of the Rhône in St-Léonard - https://goo.gl/maps/Nk28rgTXM677eTYj8
Price
DegustaSion : 129 CHF/person minimum 6 persons
DegustaSion assiette valaisanne - meal : 139 CHF/person minimum 6 persons
DegustaSion with raclette : 169 CHF/person minimum 6 persons
For more than 22 people, please contact us by email.
Included in the price: photos of your experience and transfer from the station if you are travelling by train.
